Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken thigh teriyaki simmer. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Thigh Teriyaki Simmer is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Thigh Teriyaki Simmer is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken thigh teriyaki simmer using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Thigh Teriyaki Simmer:
- Get 1 Chicken thigh
- Take 1 tbsp ○ Soy sauce
- Make ready 1 tbsp ○ Mirin
- Get 1 tbsp ○ Sake
- Make ready 1/2 tsp ○ Sugar
- Get 100 ml ○ Water
- Prepare 1 piece Ginger
- Prepare 1 Boiled egg
- Make ready Accompaniments:
- Prepare 1 Shredded cabbage
Steps to make Chicken Thigh Teriyaki Simmer:
- Place the ○ ingredients in a pot and heat.
- Once the sugar has dissolved and it's bubbling as it comes to a boil, add the chicken, egg, and ginger. Reduce from high to medium heat and simmer for 10 minutes.
- Continue simmering for 2 to 3 minutes until the moisture evaporates, occasionally turning over the egg and meat.
- Cut into a suitable size, transfer to a serving plate, and it's complete.
So that’s going to wrap it up for this exceptional food chicken thigh teriyaki simmer recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
