25/10/2020 14:44

Recipe of Quick Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney

by Maurice Rice

Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney
Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, without oil potato chess cutlet and mint tomato coriander chutney. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook without oil potato chess cutlet and mint tomato coriander chutney using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney:
  1. Get Potatoes boiled and mashed
  2. Prepare Green chilli chopped
  3. Take Salt
  4. Get Oregano
  5. Get chopped coriander leaves
  6. Make ready chilli flakes
  7. Get Chesse slice
  8. Take Brown bread crumbs
  9. Get For chutney
  10. Get mint leaves
  11. Make ready Coriander leaves
  12. Take green chilli
  13. Take ginger
  14. Get Tomato
  15. Make ready Rock Salt
Steps to make Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney:
  1. Take a bowl and add mashed potatoes, green chilli, chilli flakes, brown bread crumbs
  2. Salt, oregano and coriander and mix well
  3. Cut the chess slice in to 4 pieces. Take some potato mixture and Make 2 square shaped cutlet. Put the chess slice into potato cutlet & cover with another potato cutlet.
  4. Cut all four edges to give it proper shape
  5. Ready all cutlet & heat a pan and add 1 tsp ghee.
  6. Grease the pan and grill the cutlet both sides till golden brown colour.
  7. Make chutney - take a jar and add all ingredients and grind

So that is going to wrap it up with this special food without oil potato chess cutlet and mint tomato coriander chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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