Steps to Make Quick Mimi's Black and Bleu Bacon Burgers

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mimi's black and bleu bacon burgers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Never seen a burger made this way! By the way, they were AMAZING! Grilled chicken and focaccia croutons on romaine and kale tossed in olive oil caesar dressing. Slow-roasted turkey, hickory-smoked bacon, chopped egg, avocado, tomatoes, green onions and crumbled bleu cheese on lettuce with the dressing of your choice.

Mimi's Black and Bleu Bacon Burgers is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mimi's Black and Bleu Bacon Burgers is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mimi's black and bleu bacon burgers using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mimi's Black and Bleu Bacon Burgers:

1. Take 2 lb ground beef
2. Make ready 6 kaiser rolls
3. Take 1 romaine lettuce torn
4. Take 2 tomatoes sliced
5. Make ready 1 red onion sliced
6. Prepare 8 slice bacon cooked
7. Get 1/2 lb crumbled blue cheese
8. Get Blackened Spice Mix
9. Take 2 tsp oregano
10. Get 2 tsp thyme
11. Take 1 1/2 tbsp paprika
12. Prepare 1 tsp cayenne pepper
13. Get 1 tsp black pepper
14. Prepare 1 tbsp salt
15. Make ready 1 1/2 tbsp salt
16. Prepare 1 tbsp onion powder
17. Prepare Dressing
18. Make ready 3 oz blue cheese
19. Prepare 1/4 cup mayonnaise
20. Get 1/4 cup sour cream
21. Make ready 1 clove garlic minced
22. Get 1/4 tsp onion powder

When making hamburger patties, you can really pack in lots of flavor before you even add any toppings. All reviews brunch french toast cakes tray bakes traybakes brownie clotted cream sandwich bacon roll black pudding. Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch.

Instructions to make Mimi's Black and Bleu Bacon Burgers:

1. Mix dressing ingredients in a small bowl, set aside in fridge to chill
2. Mix spice mixture together and set aside until needed.
3. Divide ground beef into six equal pattys. ( I salt and pepper my meat mixture and add chopped onion)
4. Divide each piece in half and form into a thin patty.
5. Chop 2 slices of Bacon. And divide between 6 of the pattys. Place a small pile of blue cheese on the bacon.
6. Cover with the remaining 6 patties and form a pinched seal around the edges making it tight.
7. Gently reform each burger, and coat both sides and edges in seasoning mixture.
8. Cook on grill until cooked through! Top with desired condiments..lettuce,tomatoes,onion,bacon and blue cheese dressing!

Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch. Start with a layer of shredded lettuce on the bottom bun, then a slice of tomato, the burger patty, two slices of bacon, the blue cheese dressing and top it off with the top bun. Bacon and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season. For the black and blue burger: Preheat a grill to medium-high heat.

So that’s going to wrap it up with this exceptional food mimi's black and bleu bacon burgers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!