Easiest Way to Make Perfect Hambagu (Japanese Hamburger steak)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, hambagu (japanese hamburger steak). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hambagu (Japanese Hamburger steak) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Hambagu (Japanese Hamburger steak) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have hambagu (japanese hamburger steak) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hambagu (Japanese Hamburger steak):

1. Prepare 200 g minced beef
2. Take 1 egg
3. Take 1 handful panko crumbs
4. Make ready Pinch salt
5. Prepare Pinch black pepper
6. Get 1 tbsp Italian spice
7. Get Pinch ground cardamom (optional, gives more depth to the taste)

Instructions to make Hambagu (Japanese Hamburger steak):

1. Mix ground beef with all the seasoning in a bowl.
2. Add more panko crumbs if mixture is still too wet to mould into shape.
3. Shape into burger patties about 1 inch thick.
4. Place patties into fry pan on medium high heat and cook one side for 2 minutes. Flip them over and cook until liquid starts to ooze out (indication of medium rare). Remove from pan and let rest for 5 more minutes before serving (to get perfect medium well). If well done is desired, turn off the heat and cover the pan for 5 minutes.
5. While resting aside or in the covered pan, toast burger buns in oven or another fry pan over low heat. Prepare sliced cheese, lettuce and tomato for garnishing. I also squeeze some ketchup and Japanese mayo to complete the dish. Serve and enjoy!

So that’s going to wrap it up with this special food hambagu (japanese hamburger steak) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!