How to Prepare Favorite Mike's Chunky Chicken Fajita Style Soft Tacos
by Hunter Cannon
Mike's Chunky Chicken Fajita Style Soft Tacos
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mike's Chunky Chicken Fajita Style Soft Tacos is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:
Take ● For The Proteins
Get 6 Chicken Breasts [1" cubed]
Get ● For The Chicken Brine
Take 1/3 Cup Salt
Make ready 1/2 Cup Sugar
Take 1 tbsp Cayenne Pepper
Make ready 1 tbsp Fresh Ground Cumin
Get 1 tbsp Granulated Garlic Powder
Take 1 tbsp Granulated Onion Powder
Take 1 tbsp Fresh Ground Black Pepper
Take ● For The Chicken Dust [to taste - equal parts]
Get 1/4 tsp Granulated Garlic Powder
Take 1/4 tsp Granulated Onion Powder
Make ready 1/4 tsp Fresh Ground Black Pepper
Take 1/4 tsp Ground Cumin
Make ready 1/4 tsp Cayenne Pepper
Prepare 1/4 tsp Mexican Oregano
Take ● For The Vegetables & Herbs
Take 1 LG Viadalia Onion [julienned]
Get 3 tbsp Fine Minced Garlic
Make ready 1/4 Cup Diced Green Onions
Make ready 1 LG Green Bell Pepper [de-seeded - julienned]
Take 3 LG Jalapeno Peppers deseeded - julienned]
Get 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
Prepare 1/2 Cup Fresh Cilantro Leaves [+ reserves]
Get 1 tsp Red Pepper Flakes
Take ● For The Sides/Options/Garnishes [as needed]
Get 1 Package 6" Warm Flour Tortillas
Prepare Shredded Mexican 3 Cheese
Take Red Or Green Salsas
Take Picante Sauce
Prepare Leaves Cilantro
Get Lime Wedges
Get Sour Cream
Steps to make Mike's Chunky Chicken Fajita Style Soft Tacos:
Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
Chop, mince or julienne all herbs and vegetables.
Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
Sautéd vegetables to the left - chicken to the right.
Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
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