Simple Way to Prepare Speedy Crunchy Broccoli ki sabzi

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crunchy broccoli ki sabzi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crunchy Broccoli ki sabzi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crunchy Broccoli ki sabzi is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook crunchy broccoli ki sabzi using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crunchy Broccoli ki sabzi:

1. Prepare 1 Broccoli
2. Prepare 4 sliced tomatoes
3. Prepare 2 medium sized sliced onion
4. Take 1 chopped green chilli
5. Take 1 cup mix fresh green peas and french beans
6. Get 1/2 tsp garam masala
7. Make ready 1/2 tsp kashmiri red chilli powder
8. Prepare 1/2 tsp cumin seeds
9. Take 1 inch chopped ginger
10. Get 1.5 tbsp oil
11. Get 1 pinch hing
12. Prepare 1 cup water or as required
13. Make ready to taste salt

Steps to make Crunchy Broccoli ki sabzi:

1. Heat 1tsp oil in a pan, add ginger, onion, green chilli. Cook it for 2 minutes on medium-high flame.
2. Add sliced tomatoes,cook it for 2 minutes on medium high flame till tomatoes soft.Turn off the flame.Lets it cool down.
3. Grind it in a mixer to make tomato onion puree.
4. For tadka-Heat 1 tbsp oil in the pan, add 1 pinch hing cumin seeds when crackles, add tomato-onion puree. Mix it well.
5. Add 1/2 tsp garam masala,1/2tsp red chilli powder,1/2tsp salt or salt to taste. Mix it well, cook on medium-high flame for 5 minutes
6. Now add fresh mix green and french beans, florets of broccoli. Mix it well.
7. Add 1 cup water slowly, cook it for 5 minutes on medium-high flame. Check if peas are soft or not.If peas are soft then Broccoli ki sabzi is ready to eat. It helps in wt. loss. Enjoy with Chapati.

So that is going to wrap it up with this exceptional food crunchy broccoli ki sabzi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!