Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan/keto:"meatzola!". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vegan/Keto:"MeatZola!" is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegan/Keto:"MeatZola!" is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan/Keto:"MeatZola!":
- Take Tofu Shirataki spaghetti
- Take Yves mexican veggie ground beef
- Make ready Ketchup (amount to your taste)
- Prepare thin slice of butter (of your choice)
- Get small onion chopped
- Take Medium sized tomato diced
- Make ready Vegetable stock season
- Prepare Sea salt
- Get Garlic powder
- Make ready Hot sauce
- Make ready Splenda sweeteners 5 packet's
- Get Olive oil
- Take Parmesan cheese powder
- Take plantain
Steps to make Vegan/Keto:"MeatZola!":
- Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
- Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.
So that’s going to wrap it up for this exceptional food vegan/keto:"meatzola!" recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
