Recipe of Award-winning Traditional Country Chicken Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, traditional country chicken curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Traditional Country Chicken Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Traditional Country Chicken Curry is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have traditional country chicken curry using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Traditional Country Chicken Curry:

1. Prepare 500 gm Chicken
2. Take 3 Sliced onion
3. Make ready 2 Chopped tomato
4. Prepare 1 tablespoon Ginger-garlic paste
5. Take 2 tablespoon Green chilli paste
6. Get 2 tablespoon Curd
7. Get 1 teaspoon Turmeric powder
8. Take 1 teaspoon Cumin powder
9. Prepare 1/2 teaspoon Meat masala powder
10. Prepare 1 teaspoon Garam masala powder
11. Take to taste Sugar
12. Prepare to taste Salt
13. Prepare 1/2 teaspoon Red Chilli powder
14. Get 4-5 Cardamom
15. Get 2 pc Cinnamon stick
16. Take 1/2 teaspoon Ghee/ clarified butter
17. Take 4 tablespoon Oil
18. Prepare 1 Whole garlic
19. Prepare 4 Whole onion
20. Take 2 Dry red chilli
21. Prepare 2 cup Water

Instructions to make Traditional Country Chicken Curry:

1. Heat a pan and add 4 tablespoon of oil.
2. Now add dry red chilli,cardamom and cinnamon stick and let them fry for 10 seconds.
3. Now add sliced onion and let it fry until it becomes golden brown in colour.
4. Now add ginger garlic paste and saute it for few seconds.
5. Add chopped tomato and fry very well until the tomato softens.
6. Now add turmeric powder, cumin powder,salt, sugar, meat masala, red chilli powder and mix all the ingredients very well.
7. Now add cleaned chicken and mix well.
8. Now cover the lid of the pan. The chicken will realease water. Leave it like this for 5-7 minutes.
9. Then open the lid and add 2 cups of water.At this time add whole garlic(cleaned and washed) and whole onion. Close the lid oc the pan and let it cook for nother 15 minutes.
10. Now open the lid of the pan and add garam masala and ghee.
11. Extremely delicious country chicken curry is ready to be served.

So that’s going to wrap it up with this exceptional food traditional country chicken curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!