Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, savory chicken breasts. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savory Chicken Breasts is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Savory Chicken Breasts is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Savory Chicken Breasts:
- Prepare 4 skinless, boneless chicken breast halves
- Take to taste ground black pepper
- Get 4 slices Swiss cheese
- Prepare 1 (10.75 ounce) can condensed cream of chicken soup
- Prepare 1/4 cup milk
- Take 1 cup dry bread crumbs
- Make ready 3 tbsp butter, melted
Steps to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
So that is going to wrap this up for this special food savory chicken breasts recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
