Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggless banana muffins (thepastryboy). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Eggless Banana Muffins (Thepastryboy) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Eggless Banana Muffins (Thepastryboy) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook eggless banana muffins (thepastryboy) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Banana Muffins (Thepastryboy):
- Take 60 grams Unsalted butter
- Prepare 75 grams Breakfast sugar
- Get 25 grams Milkmaid
- Make ready 225 grams Red bananas mashed
- Make ready 115 grams Refined flour
- Make ready 3 grams Baking powder
- Make ready 1 . 5 grams Baking soda
- Make ready 3 grams Cinnamom powder
- Take 2-5 ml Vanilla extract
- Get 20 grams Crushed Walnuts
Instructions to make Eggless Banana Muffins (Thepastryboy):
- Mix unsalted butter and breakfast sugar very well by whisk or by hand and let it come fluffy
- Add Milkmaid with banana and again mix it well
- Add all dry ingredients like refined flour baking powder baking soda and cinnamon powder
- Add Vanilla extract and crushed Walnuts
- Put Muffin mixture in Muffin mould and bake for 25 minutes in 180.c temperature
So that’s going to wrap it up for this exceptional food eggless banana muffins (thepastryboy) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
