Simple Way to Make Favorite Soya patty burger....full of protein
by Leon Berry
Soya patty burger….full of protein
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, soya patty burger….full of protein. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soya patty burger….full of protein is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Soya patty burger….full of protein is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have soya patty burger….full of protein using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soya patty burger….full of protein:
Get 1 cup Soya Granules, soaked in warm water
Prepare 1 cup grated paneer
Get 2 medium potatoes,boiled,peeled and mashed
Prepare 5 tbsp olive oil
Take 1 tbsp butter
Get 6 buns
Prepare 2 medium onion,cut into round slices
Prepare 1 green chilli chopped
Take 1 medium chopped onion
Prepare 1 brown bread slice
Make ready Salt to taste
Prepare 2 tbsp veg Mayonnaise
Make ready 1/4 tbsp coriander powder
Take 1/4 cup chopped coriander leaves
Make ready 2 medium tomatoes,cut into round slices
Make ready 1 cucumber cut into round spices
Get 1 green capsicum cut into round slices
Take 2 tbsp green mint chutney
Prepare 2 tbsp katchup
Instructions to make Soya patty burger….full of protein:
Heat 1tbspn olive oil in a non-stick pan and 2tbspn oil in other non-stick pan - Add chopped onions to the first pan and saute till lightly coloured - Add onion slices to the other pan and saute sprinkle a little salt on the onion slices - When the onion slice caramelized transfer them into a bowl - Now add Soya Granules to the first pan and saute.add green chilli,1/2tbspn red chilli and 1/4tbspn coriander powder and also add grated paneer and mix..
Add salt, chopped coriander leaves and saute for 2-3 minutes. - Put soya mixture into a big bowl and now Add mashed potatoes,brown bread slice and mix well - Heat 1tbspn butter in another non-stick pan.halve the buns and grill them in this pan - Divide Soya mixture into 6equal portions - And shape them into tikki's to suit the diameter of buns - Remove the buns from the pan and set aside
Remove the buns from the pan and set aside - Heat 2tbspn olive oil in a non-stick pan,place the tikki's in the pan and cook, turning sides,till both sides are evenly golden and crisp - Apply some mint and mayo mixture on the lower halves of the buns.then place thick layer of sliced cucumber and 🍅 - Now sprinkle some chaat masala,Black pepper and place the halves on a serving plate - And also apply some tomato ketchup on upper halves of the buns
Place a soya tikki on each,top with caramelized onions,cover the top half of buns and serve immediately with more ketchup and mint chutney..
So that’s going to wrap this up with this exceptional food soya patty burger….full of protein recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!