Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple salmon spaghetti. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Salmon Spaghetti is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Simple Salmon Spaghetti is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have simple salmon spaghetti using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Salmon Spaghetti:
Prepare 100 g Smoked Salmon cut into strips,
Take 100 g dry spaghetti,
Prepare 30 g light cream cheese,
Take Half a small fresh lemon (optional),
Get Dried dill to taste,
Get Cracked black pepper to season
Make ready 1 tsp salt for cooking water,
Take 1/4 tsp garlic granules or 1 small fresh clove crushed
Make ready A few rocket leaves as garnish (optional)
Steps to make Simple Salmon Spaghetti:
Bring a large saucepan of water to the boil and add the salt. Place in the spaghetti and cook according to packet instructions (usually 9-10 mins).
Drain the spaghetti and season with some black pepper.
Return the drained pasta to the empty saucepan and stir through the garlic, cream cheese and dill. Add the dill a little at a time as it's a pungent flavoured herb, (I use around 1/2 a tsp), but everyone's taste is different so recommend to add a pinch stir it through and try before adding more.
Next add the salmon and gently combine with the spaghetti. Serve up and for extra flourish garnish with a few rocket leaves and a squeeze of lemon.
So that is going to wrap this up with this special food simple salmon spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!