Easiest Way to Make Homemade Red Lentil (Dal)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, red lentil (dal). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Lentil (Dal) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Red Lentil (Dal) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have red lentil (dal) using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Red Lentil (Dal):

1. Prepare 1 cup red lentil
2. Make ready 1 tsp cumin pdr
3. Make ready 1/2 tsp coriander pdr
4. Take 1 1/2 tbsp fresh ginger
5. Take 1 1/2 tbsp fresh garlic
6. Get 1 cinnamon stick
7. Take 1/2 cup fresh cilantro
8. Get 3 tbsp olive oil
9. Get 2 medium tomato
10. Prepare 1 cup kale
11. Make ready 1 jalapeno
12. Get 1 tsp paprika
13. Take 1 tsp cayenne
14. Prepare 1 tsp tumeric
15. Make ready 2 clove
16. Take 1 bayleaf
17. Take 2 green cardamon
18. Prepare 1/2 tsp salt or to taste
19. Make ready 1 tsp cumin seed (replace with pdr) black mustard seed (optional)
20. Take 1 cup onion fine chop

Instructions to make Red Lentil (Dal):

1. remove debris from lentil wash and soak for 30-40 min.
2. boil 2 cups water, add lentils cook till expanded and desired tenderness. keep a little firm as it will continue to cook with rest of ingredients later. remove scum after boil. drain and add to other mixture.
3. chop onions, tomato, cilantro, kale, and jalapeno (if you want it chopped or place in whole).
4. mince the ginger and garlic
5. heat oil on medium, add onions, fry till golden brown
6. add powdered spices, cinnamon, clove, cardamon, and fry 1 min
7. add tomatoes garlic ginger
8. add cilantro and kale fry 1-2 min
9. combine the lentils with mixture and let cook on low heat till flavours come through and desired tenderness is reached.

So that is going to wrap this up with this special food red lentil (dal) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!