Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, veg momos recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veg Momos Recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Veg Momos Recipe is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have veg momos recipe using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Veg Momos Recipe:
Take 1 tbsp Oil
Get 2 tbsp Garlic finely chopped
Take 1tbsp Ginger finely chopped
Make ready 1/2 cup Onion finely chopped
Get 1/2 cup Cabbage finely chopped
Make ready 1/2 cup Capsicum (Green bell pepper) finely chopped
Take 1/2 cup Carrot finely chopped
Take to taste Salt
Get 1/4 tsp Black pepper powder
Take 1/4 cup Spring onion (green onion or scallion), green part only finely chopped
Make ready 1 1/2 tsp Soy sauce
Get 1 cup All purpose flour (Maida)
Make ready to taste Salt
Make ready 1/4 cup Water
Instructions to make Veg Momos Recipe:
Fir stuffing,Heat a pan add oil then stir fry chopped vegetables with stirring continuously for 3-4 minutes. Now add salt and pepper, stir fry again for 2 minutes. Then mix in spring onion greens and soy sauce and turn off the stove. Let the stuffing cool down
Shapping and steam cooking veg momos: 1. To make outer covering dough, mix all purpose flour and salt in a bowl, knead into a smooth yet stiff dough by adding little water at a time.
Cover the dough and let it rest for 10-15 minutes.
Then divide the dough into 20 equal portions and make smooth balls.
Work with one ball at a time and roll into 4 inch diameter circle.
Put a tablespoon of stuffing in the center and shape the momos as shown in step by step photos above.
One shaped all of them. Prepare the steamer by adding a glassful of water in a steamer pan and bring it to a simmer on medium heat.
Grease the steamer tray with oil and arrange shaped momos on it.
Steam cook them for 6-8 minutes or till the outer layer looks shiny, transparent and by touch it doesn't feel sticky.
Remove from the steamer and serve hot of warm.
So that’s going to wrap this up with this special food veg momos recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!