Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, marinaded pork belly 滷五花肉. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Marinaded pork belly 滷五花肉 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Marinaded pork belly 滷五花肉 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Get 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
So that’s going to wrap this up with this exceptional food marinaded pork belly 滷五花肉 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
