Simple Way to Make Super Quick Homemade Spicy Shrimp Fried Rice (Indonesian Style)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy shrimp fried rice (indonesian style). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spicy Shrimp Fried Rice (Indonesian Style) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Take leftover cooked rice (a day old)
2. Get eggs, lightly beaten with 1/4 tsp salt
3. Make ready Shrimp, as needed, peeled and deveined
4. Prepare Sweet soy sauce
5. Take green onion, sliced and seperate the green and white part
6. Prepare Salt,
7. Take Ground white pepper,
8. Prepare Grind into spice paste
9. Get Dried chilies, soak into boiling water until softened
10. Prepare (Fresh Thai chilies can be used instead of dried chilies)
11. Take shallots
12. Get garlic cloves
13. Get or 1 tsp shrimp paste
14. Get crispy tiny shrimp

Instructions to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
3. Add white part of green onion. Stir for a few second.
4. Add the shrimp. Stir until the shrimp look pink.
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
8. Sweet soy sauce
9. Shrimp paste/belacan (terasi)
10. Crispy tiny shrimp

So that is going to wrap it up with this special food spicy shrimp fried rice (indonesian style) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!