Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shrimp with spicy cream sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp with Spicy Cream Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Shrimp with Spicy Cream Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp with Spicy Cream Sauce:
- Take medium to large shrimp
- Prepare Cream of Mushroom Soup
- Take Milk for consistency
- Make ready Cayenne Pepper (I probably used 1 tablespoon)
- Prepare Lemon Pepper Seasoning
Steps to make Shrimp with Spicy Cream Sauce:
- Cook shrimp in boiling water until pink. Drain, peel if they aren't already. Set aside.
- In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
- When done add shrimp to coat and serve over egg noodles
- Note: favorite cream soup and favorite pasta or rice could be substituted.
So that’s going to wrap it up with this special food shrimp with spicy cream sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
