Recipe of Favorite Shrimp and Zucchini Stir Fried In Milk And Miso

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shrimp and zucchini stir fried in milk and miso. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shrimp and Zucchini Stir Fried In Milk And Miso is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Shrimp and Zucchini Stir Fried In Milk And Miso is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have shrimp and zucchini stir fried in milk and miso using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Zucchini Stir Fried In Milk And Miso:

1. Make ready 10 Shrimp
2. Prepare 1 Zucchini
3. Take 1 tbsp Sake
4. Prepare 1 tbsp Miso
5. Prepare 3 tbsp Milk
6. Make ready 1 Salt and pepper
7. Prepare 1 Vegetable oil
8. Take To prep the shrimp:
9. Make ready 1 tbsp Sake
10. Take 1 tbsp Katakuriko

Instructions to make Shrimp and Zucchini Stir Fried In Milk And Miso:

1. Cut off the zucchini ends and slice to 7 to 8 mm thick rounds.
2. Peel the shrimp and de-vein if needed. Mix the prepping ingredients, then rinse off.
3. Heat oil in a pan and stir fry the shrimp over medium-high heat.
4. When the shrimp changes color, add the zucchini immediately, and stir fry until the oil has well coated the shrimp and zucchini.
5. Mix the sake and milk together and dissolve the miso. Pour into the frying pan. Taste, and adjust with salt and pepper.
6. Turn up the heat and stir fry to coat the ingredients with the sauce and to evaporate the excess liquid.
7. Transfer to a serving plate.

So that is going to wrap this up for this exceptional food shrimp and zucchini stir fried in milk and miso recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!