12/12/2020 17:25

Recipe of Homemade Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

by Ernest Matthews

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee
Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir fry noodle with pork and spicy shrimp / hokkien mee. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. Get 1 tbsp each of dice garlic and shallot
  2. Make ready 1 cup slice up cooked roasted pork
  3. Prepare 1 cup slice up chinese bbq pork / char siew
  4. Make ready 3 cup choy sum vegetable / any green vegetable
  5. Prepare 500 ml any stock
  6. Make ready 350 grams fresh yellow noodles
  7. Prepare oyster sauce mixture
  8. Make ready 3 tbsp oyster sauce
  9. Get 1 1/2 tbsp dark soy sauce
  10. Prepare 2 tbsp light soy sauce
  11. Take 1/2 tbsp Of sugar
  12. Make ready deep fried pork lard
  13. Make ready 1/2 cup small cube pork lard
  14. Take 1 tbsp oil
Instructions to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
  2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
  3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
  4. Add in the crispy deep fried lard
  5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
  6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that is going to wrap it up for this special food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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