Easiest Way to Make Any-night-of-the-week Skinny Protein Packed Shrimp Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, skinny protein packed shrimp stir fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Skinny Protein Packed Shrimp Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Skinny Protein Packed Shrimp Stir Fry is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook skinny protein packed shrimp stir fry using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Skinny Protein Packed Shrimp Stir Fry:

1. Prepare 1 lb Shrimp
2. Get 3 tbsp Olive oil
3. Get 1 cup Broccoli, chopped
4. Prepare 1 cup Broccoli slaw
5. Take 1 Green Pepper
6. Take 1 Onion
7. Get 1 tsp Agave Syrup
8. Get 3 tbsp Low Sodium Soy Sauce
9. Make ready 1 tbsp McCormick's Asian seasoning

Steps to make Skinny Protein Packed Shrimp Stir Fry:

1. Sauté shrimp in 1 tablespoon of Olive oil. Sprinkle with Asian seasoning. Remove from heat.
2. In a separate pan, heat 2 tablespoons of Olive oil over med-high heat. Sauté onions and zucchini but do not burn.
3. Sprinkle more Asian seasoning on the onions and broccoli. Lower heat to medium. Add the soy sauce and Cook for about 5 minutes
4. Add broccoli slaw, peppers and remaining Asian seasoning. Stir and flip ingredients throughly.
5. When peppers reach desired softness, add the shrimp. Stir and flip ingredients again. Lower heat and simmer for a few minutes, stirring occasionally.
6. Serve over Brown Rice (optional)

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