06/01/2021 06:09

Recipe of Any-night-of-the-week Cajun chicken shrimp and bacon pasta

by Laura Pearson

Cajun chicken shrimp and bacon pasta
Cajun chicken shrimp and bacon pasta

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun chicken shrimp and bacon pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Toward the end, my camera had shut off (battery died) so I had to. Pasta loaded with Cajun spiced chicken, shrimp, veggies, cream, and parmesan. This Creamy Cajun Chicken and Shrimp pasta recipe is an easy Cajun spice along with cheese and cream make the most delicious combo that's to die for. This Creamy Cajun Chicken and Shrimp pasta recipe uses all.

Cajun chicken shrimp and bacon pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cajun chicken shrimp and bacon pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun chicken shrimp and bacon pasta using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cajun chicken shrimp and bacon pasta:
  1. Take 1 pkg bacon
  2. Get 1 pkg shrimp
  3. Prepare 7 chicken tenderloins cubed
  4. Make ready 1 carton heavy cream 8 ounces
  5. Prepare Cajun seasoning
  6. Prepare Soul food seasoning
  7. Take Minced garlic
  8. Prepare Pepper
  9. Make ready Parsley
  10. Make ready Penne pasta or any noodle of your choice
  11. Make ready Grated Parmesan

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Place the chicken and the Cajun seasoning in a plastic bag. In a large skillet over medium heat, saute the chicken in butter or margarine until almost. Cook the pasta according to package directions.

Steps to make Cajun chicken shrimp and bacon pasta:
  1. Start by cubing your bacon and chicken and detailing the shrimp.
  2. Get out 3 pans.. A big soup pan with water for the noodles.. Cook your bacon and add olive oil and minced garlic in the other 2 frying pans. Add chicken in one and shrimp in the other
  3. Time for seasoning! Add your Cajun seasoning and soul food seasoning to the chicken and shrimp. Cook for about 6 mins or so.
  4. Drain your noodles and add butter and a pinch of Cajun seasoning to the noodles.
  5. Now combine all your meats.. In one big pan. Bacon, shrimp and chicken!!! Heat it for about 2 mins or so to get a golden brown on the chicken and shrimp.
  6. Now let's add the heavy cream, parsley and handful of Parmesan! Let it simmer for 1.5 mins. Now add the noodles and a 1/4 cup of milk and the rest of The Parmesan and cover for about 6 mins or until the cheese is melted.
  7. You can add more Cajun seasoning if you like more of a heat ๐Ÿ˜€ hope you enjoy this recipe as much as I did!!!

In a large skillet over medium heat, saute the chicken in butter or margarine until almost. Cook the pasta according to package directions. Drain when the pasta is still al dente; do not overcook! This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes. Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce - an Italian-inspired dish with lots of.

So that’s going to wrap it up for this special food cajun chicken shrimp and bacon pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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