Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Shrimp stir-fry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Shrimp stir-fry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook shrimp stir-fry using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shrimp stir-fry:
- Get 4 carrots thinly sliced
- Make ready 1 bell pepper cut in strips & halfed
- Get 1 C green onion (both green & white parts) cut to 2" strips
- Get 1-1/2 C green beans cut in half
- Prepare 1/4 C minced garlic
- Get 9 shrimp per person: marinated with (while prepping veggies) 1/2 t sesame oil, sezchuan sauce drizzle to taste, & 1T soy sauce (drain extra sauce)
- Get Cooked rice
- Get Canola or peanut oil to coat bottom of cast iron skillet
- Prepare to taste salt
- Make ready to taste black pepper
- Make ready 1 T honey
Steps to make Shrimp stir-fry:
- Heat oil in large cast iron and wait until it shimmers, then add green beans & bell pepper: cook for 3 minutes
- Add carrots & salt & pepper to taste: cook for 3 minutes
- Add garlic: cook for one minute
- Add shrimp cook for 3 minutes
- Add green onion, 1/2 T sesame oil, 1/4 C soy sauce, honey: cook for one minute
- Remove all from heat & let sauce thicken up, serve with rice
So that is going to wrap this up with this special food shrimp stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
