Recipe of Quick Shrimp Wonton Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, shrimp wonton soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shrimp Wonton Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Shrimp Wonton Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp wonton soup using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Wonton Soup:

1. Get Stock:
2. Make ready 1 tbls sesame oil
3. Prepare 2 cloves garlic, minced
4. Make ready 1 tbls freshly grated ginger
5. Take 4 cups chicken broth
6. Take 4 oz shiitake mushrooms
7. Prepare 1 cup mixed greens or 2 baby book choy or both
8. Take 3 green onions, thinly sliced
9. Prepare 1 tbls yellow miso paste, or more, to taste
10. Get Wontons:
11. Get 8 oz medium shrimp, peeled, deveined and diced
12. Prepare 2 cloves garlic, minced
13. Take 2 green onions, thinly sliced
14. Take 1 tbls oyster sauce
15. Take 2 tbls soy sauce
16. Take 1 tbls freshly grated ginger
17. Get 1 tsp sesame oil
18. Get 1/2 tsp Sriracha, optional
19. Take 1/4 tsp ground black pepper
20. Prepare 36 (2 inch) Wonton wrappers

Steps to make Shrimp Wonton Soup:

1. In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
2. To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
3. Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
4. Whisk in chicken broth, mushrooms and 2 cups water.
5. Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
6. Stir I wontons until cooked through, appx 2-3 minutes
7. Enjoy

So that’s going to wrap this up for this special food shrimp wonton soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!