Easiest Way to Make Super Quick Homemade Shrimp/Sausage Boil

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp/sausage boil. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp/Sausage Boil is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Shrimp/Sausage Boil is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp/Sausage Boil:

1. Take 1 lb shrimp (clean/no tail)
2. Get 4 tablespoons minced garlic
3. Prepare 3/4 cup Old Bay
4. Get 2 cups melted butter
5. Make ready 1 sausage package
6. Take 1 lb small red potatoes
7. Get 3 corn husks (or 6 small frozen husks)
8. Prepare Pepper
9. Take Salt
10. Make ready Lemon garnish/juice (optional)
11. Get Parsley

Instructions to make Shrimp/Sausage Boil:

1. Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
2. Cut sausage and place to the side.
3. Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
4. Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
5. Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!

So that is going to wrap this up for this exceptional food shrimp/sausage boil recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!