Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, shrimp tacos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shrimp tacos is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Shrimp tacos is something that I’ve loved my entire life. They’re fine and they look wonderful.
These shrimp tacos from Delish.com are EVERYTHING. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. This easy shrimp tacos recipe is made with zesty shrimp, cilantro lime coleslaw, sliced avocado and a spicy chipotle crema. Kick them up a notch with homemade flour tortillas too, if you'd like!
To begin with this recipe, we must prepare a few ingredients. You can have shrimp tacos using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp tacos:
- Prepare 1 packages of soft tortilla shells
- Take 1/4 bunch cilantro
- Get 1 can chipotle peppers in adoba sauce
- Make ready 1 cup sour cream
- Get 1/4 head lettuce
- Make ready 1 bag of cooked deveined shrimp
- Prepare 1 pinch flour
- Make ready 1 diced tomato
You will love the Shrimp Taco sauce. ⬇️⬇. Sauteed seasoned shrimp with taco seasoning in crispy flour tortillas on a bed of crunchy cabbage slaw topped with avocado, tomatoes and a creamy cilantro lime sauce. Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico.
Instructions to make Shrimp tacos:
- In a mixing bowl add shrimp , flour and chipotle peppers and sauce and mix. Remove and discard peppers. Let sit 30 min
- Chop cilantro and shred lettuce
- Warm shrimp along with sauce in pan on top stove for 5-8 min
- Warm tortilla shells per package
- Add shrimp and a little sauce to shells and top with cilantro, lettuce , tomato and sour cream
Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico. I got the idea for these shrimp tacos from a favorite restaurant. The shrimp is sauteed in honey butter, topped with a delicious mango salsa, and wrapped in a tortilla. It tastes worth a million bucks yet is so.
So that is going to wrap it up with this special food shrimp tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
