Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shrimp lettuce tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shrimp Lettuce Tacos is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Shrimp Lettuce Tacos is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Get 1 lb. Peeled Gumbo Shrimp
- Take 2 tsp. Minced Garlic
- Take 3 TBSP. Extra Virgin Olive Oil
- Prepare 2 tsp. Parsley
- Make ready 2 TBSP. Ground Fresh Chili Paste
- Get Juice Of 1 Lemon
- Make ready Pinch Of Sea Salt
- Prepare Pinch Of Black Pepper
- Prepare Corn (Topping)
- Take Mozzarella Cheese (Topping)
- Make ready Romaine Lettuce (For Serving)
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that is going to wrap it up for this special food shrimp lettuce tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
