Simple Way to Make Award-winning Saffron chicken kebab

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, saffron chicken kebab. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Saffron chicken kebab is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Saffron chicken kebab is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have saffron chicken kebab using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Saffron chicken kebab:

1. Get boneless skinless chicken breast
2. Get table spoons olive oil plus exta for tomatos
3. Take lemon(Use half of the juice and all the rind)
4. Take Black pepper
5. Make ready Saffron water
6. Prepare tomatos
7. Take Dried rosemary
8. Get Salt
9. Make ready onions chopped

Steps to make Saffron chicken kebab:

1. Pour half cup hot water into one-eight teaspoon saffron threads and microwave for 30 seconds. Cover and set aside for one hour.
2. Cut chicken fillet into 3×3x2 cm pieces. Sprinkle black pepper.Mix with 4 table spoons oilve oil and saffron water. Add lemon juice and lemon rind.Mix until well coated. Put everything in ziplock plastic bag in container.
3. Every couple hours turn the plastic upside down so marinate reach to all pieces.
4. When time to cook, cut tomatos in half, sprinke salt, pepper and rosemary on tomatos. And drops of olive oil.
5. Prepare 2 grill pan for chicken and tomatos. Grill both sides of them seprately. For chicken when one side cooked, turn and sprinkle salt. Do not overcrowded the pan so temperature will not drop down. We do not want stew the chicken. I cooked chicken in 3 bathches.
6. Put some butter in plate, put hot chicken kebab on butter to become softer and tastier.
7. Serve it with rice or naan with extra lemon and mint and greek yogurt on side.

So that’s going to wrap it up for this special food saffron chicken kebab recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!