Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese donuts. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chinese Donuts is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chinese Donuts is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chinese donuts using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Donuts:
- Make ready 1 can Refrigerated dough. I used a can of pillsbury buttermilk biscuits.
- Prepare 1 cup Granulated sugar
- Prepare 1 Oil to fry in
- Get 1 When I go to the chinese place by my house and order chinese donuts they open a can of biscuits, fry them whole and toss in sugar for $ 5. I can make 4 times that for about $ 3
Steps to make Chinese Donuts:
- Heat your oil in a pot just over medium.
- Cut up each biscuit, cut into thirds then each third in half.
- Drop carefully into oil. After 30 second or so mix to flip with a metal slotted spoon.
- When they're as dark as you'd like, remove with the slotted spoon letting excess oil drain off the spoon before putting into sugar.
- Toss in the sugar and place on a plate with a paper towel on it.
So that is going to wrap it up with this exceptional food chinese donuts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
