Recipe of Ultimate Veg Manchurian Rice(Indo-chinese recipe)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, veg manchurian rice(indo-chinese recipe). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Manchurian Fried Rice is very tempting recipe. It is superbly delicious and everyone just gonna love it. Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce.

Veg Manchurian Rice(Indo-chinese recipe) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Veg Manchurian Rice(Indo-chinese recipe) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veg manchurian rice(indo-chinese recipe) using 32 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Veg Manchurian Rice(Indo-chinese recipe):

1. Prepare Manchurian Balls:
2. Take grated or finely chopped cabbage
3. Take carrot
4. Prepare red, orange peppers small finely chopped
5. Take cornflour
6. Prepare wheat flour
7. Get rice flour
8. Prepare cumincoriander powder
9. Prepare salt
10. Get chilli powder
11. Take garam masala
12. Get pepper
13. Prepare Oil for frying
14. Prepare For making rice:
15. Get big onion finely chopped
16. Make ready soy sauce
17. Get tomato ketchup or less as u like
18. Prepare schezwan sauce as per taste
19. Make ready ginger finely chopped
20. Take garlic finely chopped
21. Get Oil
22. Get sona masoori rice
23. Make ready Water
24. Take Whole garam masala spices:
25. Get cardamom
26. Get cloves
27. Get Stone flower
28. Prepare Peppercorn
29. Get Shah jeera
30. Take salt
31. Take Spring onions chopped
32. Take cashew nuts(optional)

Serve hot along with cooked rice. Step by step Veg Manchurian Rice. Mixed vegetable balls along with rice is tossed in soy tomato based sauce is a popular Indo - Chinese recipe. By looking at the recipe, it may look like a lot of work, but believe me it's actually pretty simple and easy.

Instructions to make Veg Manchurian Rice(Indo-chinese recipe):

1. Wash rice thoroughly and add the whole garam masala spices, salt and pour 3 cups of water to cook the rice.
2. Mix all the machurian balls ingredients thoroughly and knead with little pressure so that it comes together well.
3. Make small balls and keep it aside
4. Heat oil in a pan to shallow fry or deep fry the manchurian balls and keep them on paper napkin.
5. Take a pan which is big enough to mix rice in it.
6. In the pan pour approx 2 tbsp oil
7. Add chopped onion, ginger and garlic; after frying a little add some salt.
8. Let it fry well till the onions turn brown.
9. Add soy sauce, ketchup and schezwan sauce to the pan
10. Let it cook for 2 minutes and add the manchurian balls
11. Let the manchurian balls get mixed well with the sauces for 2-3 minutes
12. Now add the cooked rice to it and mix well. Check for salt and add if necessary, also grind some pepper on top if u like
13. Garnish with spring onions, roasted cashew and serve hot.
14. Note1: Add finely chopped green chillies along with onions, ginger &garlic, if u like it very spicy.
15. Note2: If you prefer to use basmati rice, do not mind the water ratio given and cook following whichever process u know to get rice seperately without sticking.
16. Note3: I used Indian traditional appam pan to fry the manchurian balls, good thing about this is it reduces the oil needed.

Mixed vegetable balls along with rice is tossed in soy tomato based sauce is a popular Indo - Chinese recipe. By looking at the recipe, it may look like a lot of work, but believe me it's actually pretty simple and easy. Once veg manchurian balls are cooked, set. The chings Veg Manchurian is a tasty and Tangy Manchurian Recipe. If you eat the first time you will feel the authentic taste of Indo Chinese Cuisine.

So that is going to wrap this up for this special food veg manchurian rice(indo-chinese recipe) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!