Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked broccoli penne. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Broccoli Penne is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Broccoli Penne is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Broccoli Penne:
- Make ready 12 oz dried penne pasta
- Get 12 oz frozen broccoli florets
- Take 1 1/2 C low fat shredded mozzarella cheese
- Take 1/2 C grated Parmesan cheese
- Take 2 1/2 C low fat milk
- Take 1/2 C water
- Take 1/4 C butter melted
- Take 1/4 C flour
- Prepare to taste salt and pepper
Instructions to make Baked Broccoli Penne:
- To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
- Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
- To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
- On Cooking Day - 6 C salad greens - 1 package dinner rolls optional
So that’s going to wrap it up for this special food baked broccoli penne recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
