Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegan keto seed crackers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegan Keto Seed Crackers is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Vegan Keto Seed Crackers is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Get 1/2 cup chia seeds
- Make ready 1/2 cup raw pumpkin seeds
- Prepare 1/2 raw sunflower seeds
- Make ready 2 tbs tahini
- Make ready 1 cup water
- Get 1 tbs dehydrated onion flakes
- Prepare to taste Salt
- Prepare 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap it up with this exceptional food vegan keto seed crackers recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
