Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sausage casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sausage casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sausage casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage casserole using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage casserole:
- Get 8 good quality sausages, cut into bite size
- Make ready 1 onion, sliced
- Get 2 cloves garlic, chopped
- Take 1 red pepper, sliced
- Get 4-5 chestnut mushrooms, chopped
- Take 4-5 sundried tomatoes
- Get Small glass of red wine
- Make ready Jar passata
- Make ready 1 tbsp olive oil
- Get 1 tsp sugar
- Prepare 1 tsp paprika
- Make ready chopped basil
Instructions to make Sausage casserole:
- Fry the sausages in a wok or large pan in the olive oil. Once cooked remove and keep to one side
- Using the same pan fry the onion and garlic until soft. Then add the pepper, mushrooms and sundried tomatoes, and cook for a further few minutes
- Add the sausages, turn up the heat, add the red wine and cook for a few minutes to reduce slightly
- Add the passata, sugar, paprika and basil. Then leave to simmer for half an hour or so
- Great served with veg, rice, pasta or crusty bread
So that is going to wrap this up with this special food sausage casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
