Easiest Way to Make Homemade Easy cake with biscuits

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy cake with biscuits. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy cake with biscuits is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy cake with biscuits is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy cake with biscuits using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy cake with biscuits:

1. Prepare 2 packets petit beurre biscuits
2. Make ready 1 l milk
3. Prepare 250 g margarine
4. Make ready 6 tbsp corn starch
5. Take 8 tbsp sugar
6. Get 1 couverture chocolate
7. Get 1 can vegetable whipped cream
8. Get 1 can sweetened condensed milk

Steps to make Easy cake with biscuits:

1. Break the biscuits into uneven pieces (each biscuit in about three parts) and place them in a baking tray.
2. Boil the milk with the corn startch and add the margarine, the sugar and 3-4 pieces of the 5 (usually) pieces of couverture chocolate (keep the rest to garnish later on). It thickens abruptly, you don't want the custard to be too thick!!
3. Pour the piping hot custard over the biscuits and let the mixture cool.
4. Beat the whipped cream in a bowl adding the sweetened condensed milk little by little.
5. When the dessert cools spread the whipped cream on top.
6. Finally, grate the remaining couverture chocolate on top. Place the dessert in the fridge so that it sets better.

So that is going to wrap it up for this exceptional food easy cake with biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!