Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spaghetti chicken parma. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spaghetti Chicken Parma is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Spaghetti Chicken Parma is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti chicken parma using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Chicken Parma:
- Get Spaghetti
- Make ready Polpa Tomatoes (1 can)
- Take Garlic (4 cloves)
- Get Onion (1 whole)
- Make ready Basil
- Prepare Chicken Schnitzel
- Take Cheese
- Prepare Wine
Instructions to make Spaghetti Chicken Parma:
- Pan fry the chicken schnitzel in a pan, until golden.
- Dice up the garlic and onion and cook them in an oiled pan. Medium heat.
- Add in the polpa tomatoes and wine in the pan. Add in the chopped basil and add salt and pepper for flavour. Let it simmer.
- Boil a pot of water. Add salt and oil. Add in the spaghetti.
- Scoop a spoonful of the mixture and add it on top of the Schnitzel. Add on some cheese and put it in the oven.
- Add in the pasta into the left over sauce and mix.
- Plate the spaghetti in a bowl and add the schnitzel on top. Add basil as a garnish.
So that’s going to wrap this up for this special food spaghetti chicken parma recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
