Recipe of Any-night-of-the-week Cottage Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cottage pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cottage Pie is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have cottage pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie:

1. Prepare 2 pounds ground turkey (or whatever you have.)
2. Take 1 bag frozen mixed vegetables
3. Make ready 1 bag frozen corn
4. Get 1 tablespoon cornstarch
5. Make ready 1 cup V8 juice
6. Make ready 3 tablespoons butter
7. Get Potato Top
8. Make ready 6-8 potatoes, washed, peeled, chopped
9. Prepare 2 tablespoons butter
10. Prepare milk or V8 juice to desired consistency

Instructions to make Cottage Pie:

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
2. Grease skillet with butter and brown meat.
3. Add frozen vegetables and cook till thawed.
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
6. Dump hash into a glass casserole dish, 9x13 works best.
7. Spoon potatoes on top and spread to desired coverage.
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that’s going to wrap this up with this special food cottage pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!