29/07/2020 09:00

Steps to Make Ultimate Kid-Friendly Bacon Brussel Sprouts

by Linnie Stevens

Kid-Friendly Bacon Brussel Sprouts
Kid-Friendly Bacon Brussel Sprouts

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kid-friendly bacon brussel sprouts. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kid-Friendly Bacon Brussel Sprouts is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Kid-Friendly Bacon Brussel Sprouts is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kid-friendly bacon brussel sprouts using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kid-Friendly Bacon Brussel Sprouts:
  1. Take 2 lb Brussel Sprouts
  2. Make ready 1/2 packages Bacon
  3. Make ready 1 Salt, pepper & onion powder to taste
  4. Prepare 1/3 cup Extra Virgin olive oil
  5. Get 1/2 clove garlic sliced long ways
Steps to make Kid-Friendly Bacon Brussel Sprouts:
  1. Chop bacon into small chunks. Cook half way through in skillet on stove. Set aside.
  2. Clean Brussel sprouts and slice in half long ways. Place in foil cooking pan or Pyrex type pan.
  3. Add salt, pepper and onion powder to taste. Sprinkle chopped garlic throughout Brussel sprouts. Mix all these ingredients well.
  4. Now add in the semi-cooked bacon to the mixture.
  5. Cook at 350°F for 45 minutes til Brussel sprouts are tender and you'll have a recipe even your kids will enjoy!

So that is going to wrap it up with this exceptional food kid-friendly bacon brussel sprouts recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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