Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, no egg cracker crusted pork chops. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
No Egg Cracker Crusted Pork Chops is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. No Egg Cracker Crusted Pork Chops is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have no egg cracker crusted pork chops using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Egg Cracker Crusted Pork Chops:
- Prepare 6-8 wafer thin pork chops
- Get 1 sleeve of keebler club crackers (see picture below)
- Get 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Prepare Dash salt
- Take Vegetable oil
Steps to make No Egg Cracker Crusted Pork Chops:
- Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks.
- Mix your salt, garlic and onion powder in with your cracker breading
- Coat your pork chops in the breading.
- Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist.
- Cook roughly 5 minutes on each side. Enjoy!
So that is going to wrap it up with this special food no egg cracker crusted pork chops recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
