Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken stew with chestnuts and potatoes in slow cooker. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Prepare 500 gram chicken pieces (or skinless, boneless breast)
- Take 1 tsp salt
- Take 1/2 tsp crushed black pepper
- Make ready 3 grated garlic
- Take 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Get 1 potato, peeled and diced
- Prepare 2 tbsp chopped scallion
- Make ready Oil for coating the slow cooker
- Make ready 1/2 cup chicken broth
Instructions to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that is going to wrap this up with this exceptional food chicken stew with chestnuts and potatoes in slow cooker recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
