07/08/2020 03:32

Recipe of Speedy Slow-Cooker Italian Chicken Pasta

by Bernard Carroll

Slow-Cooker Italian Chicken Pasta
Slow-Cooker Italian Chicken Pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow-cooker italian chicken pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Slow-Cooker Italian Chicken Pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Slow-Cooker Italian Chicken Pasta is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook slow-cooker italian chicken pasta using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow-Cooker Italian Chicken Pasta:
  1. Prepare Half a bottle creamy Italian dressing
  2. Get 2 cups chicken broth
  3. Prepare 1 block cream cheese
  4. Get To taste pepper
  5. Make ready 1 cup grated parmesan cheese
  6. Make ready Half a package pasta: penne, bow ties, etc
  7. Make ready 1.5 lbs chicken breast
Instructions to make Slow-Cooker Italian Chicken Pasta:
  1. Place chicken breasts in the slow cooker.
  2. Cover the chicken with the broth and dressing.
  3. Sprinkle over the grated parmesan and pepper and place the cream cheese on top.
  4. Cook for 5 to 6 hours on Low.
  5. When the chicken is done, cook and drain the pasta noodles.
  6. Shred the chicken with 2 forks, give the mixture a good stir and then add in the noodles and stir once more. Serve immediately.

So that’s going to wrap it up with this special food slow-cooker italian chicken pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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