Recipe of Super Quick Homemade Best ever leftover chicken or turkey and dumplings

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, best ever leftover chicken or turkey and dumplings. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Best ever leftover chicken or turkey and dumplings is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Best ever leftover chicken or turkey and dumplings is something that I’ve loved my entire life. They are nice and they look wonderful.

After Thanksgiving, many people wonder what they can make with all the leftover turkey! After the meal is over, I usually I typically use celery, carrots, and peas - but you can pretty much use any leftover veggies that you have. Chicken and Dumplings Get the Recipe. Turkey and dumplings is a warm and hearty dish that is prime for using those Thanksgiving turkey leftovers.

To begin with this recipe, we must first prepare a few ingredients. You can cook best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best ever leftover chicken or turkey and dumplings:

1. Take 1 I used leftover smoked chicken breast.
2. Make ready 1 I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
3. Get 3 18 ounce cans of chicken broth
4. Take 1 cup of water
5. Make ready 3 tbsp of granulated chicken bouillon
6. Get 1 box of Red Lobster cheddar Bay biscuit mix
7. Get 1 Half cup of shredded sharp cheddar cheese

Flaky dumplings soak in the juices of a thick and chunky turkey-vegetable stew of Thanksgiving leftovers to make this comforting casserole. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. this is a delicious comfort food meal that takes a very short time to put together and will work well using leftover cooked chicken or turkey, you may use your choice of small frozen veggies such as cut green beans, peas, corn, carrots or I'm a new cook and I've never made turkey and dumplings before. Don't forget to comment, like and subscribe! Subscribing is like a pat on the back that shows me that you like my videos and you would like to see more.

Steps to make Best ever leftover chicken or turkey and dumplings:

1. Take your pre cooked poultry of your choice and cut into bite size pieces.
2. Give your veggies a rough cut and add to a large stock pot with your poultry.
3. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
4. In the meantime, mix the cheddar bay biscuits mix according to the package directions.
5. Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve

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