Simple Way to Prepare Favorite Plastos (cornmeal pie)

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, plastos (cornmeal pie). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

"Plastos" is an old, traditional pie recipe made mainly in Thessaly, Greece. It's made with cornmeal, which abounds in the Thessalian plain It's an easy-to-make recipe, such as zucchini pie "Mpatzina". An extremely savory pie that is made with cornmeal. They make it in my village and Mamalakis featured it on his show during his visit.

Plastos (cornmeal pie) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Plastos (cornmeal pie) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have plastos (cornmeal pie) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Plastos (cornmeal pie):

1. Make ready 3 eggs
2. Get 1 cup oil
3. Take (about) 500 g cornmeal
4. Prepare 250 g feta cheese
5. Take 1 cup trahana
6. Make ready 200 g butter
7. Make ready 1 kg chard
8. Get 1/2 kg zucchini flowers
9. Get 1 bunch spring onions
10. Prepare 1 bunch parsley
11. Get salt, pepper

Plasto, a traditional cornbread and greens pie from Northern Greece, is an easy to make vegetarian dinner with lots of flavor. Los plastos o plastidios son un grupo de organelas celulares semiautónomas con funciones variadas. Se encuentran en células de algas, musgos, helechos, gimnospermas y angiospermas. We wash the spinach, then finely cut it.

Instructions to make Plastos (cornmeal pie):

1. Chop the chard, the onions, the parsley and place them in a bowl.
2. Add the salt, the pepper, the eggs half of the oil and the trahana and mix thoroughly.
3. Crumble the feta by hand and add it to the greens.
4. Butter a baking tray and add a bit of oil.
5. Dust the tray with plenty of cornmeal so that the whole surface is well covered and sprinkle with water.
6. Add the filling you have prepared.
7. Dust once more with the rest of the cornmeal and once again, sprinkle with water.
8. Pour the rest of the oil and add little pieces of butter here and there.
9. Bake for about an hour at 180 degrees.

Se encuentran en células de algas, musgos, helechos, gimnospermas y angiospermas. We wash the spinach, then finely cut it. We cut the leeks in round pieces. Son orgánulos celulares eucarióticos, propios de las plantas y algas. Son estructuras auto replicantes rodeadas por una doble membrana.

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