How to Prepare Any-night-of-the-week Mike's Mini Meatloaf & Mashed Spuds

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's mini meatloaf & mashed spuds. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Mini Meatloaf & Mashed Spuds is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's Mini Meatloaf & Mashed Spuds is something that I’ve loved my whole life.

Mike prepares one if his favorite comfort foods, made with no meat and loaded with vegetable protein and fiber. What's a meatloaf without mashed potatoes. Mike's Meatloaf recipe: Lots of flavor in this one with adjustable heat elements (Tony Cachere's and Tabasco). I was never a fan of traditional meatloaf, so I set out to make one that suited my tastes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's mini meatloaf & mashed spuds using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Mini Meatloaf & Mashed Spuds:

1. Get ● For The Mini Meatloaves
2. Take 1 Pound 80/20 Hamburger Meat
3. Take 1 LG Egg
4. Get 1/2 Cup Whole Milk
5. Take 1 Cup Italian Bread Crumbs
6. Prepare 1/2 Cup Diced White Onions
7. Make ready 1/2 tsp Salt
8. Get 1/2 tsp Fresh Ground Black Pepper
9. Take 1/2 Packet McCormick Meatloaf Seasoning
10. Take ● For The Mashed Potatoes
11. Get 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
12. Get 1 Packet McCormick Brown Gravy [+ 1 cup water]
13. Prepare as needed Salted Butter
14. Prepare ● For The Garnishes
15. Prepare as needed Fresh Parsley
16. Prepare ● For The Corn
17. Take 1 Can Whole Kernal Corn
18. Prepare 2 tbsp Salted Butter
19. Make ready as needed Dried Parsley
20. Take 1/2 tsp Dried Rosemary
21. Take as needed Sea Salt
22. Get as needed Fresh Ground Black Pepper

Meatloaf is now doable for weeknights! MORE+ LESS A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard. Try a classic mini meatloaf, or one of four new varieties.

Instructions to make Mike's Mini Meatloaf & Mashed Spuds:

1. Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
2. Bake mini meatloaves at for 45 minutes at 350°.
3. Heat corn in microwave with all seasonings for two minutes.
4. Let loafs rest for 5 minutes before pulling and slicing.
5. Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!

They are glazed with a sauce of ketchup, brown sugar, and mustard. Try a classic mini meatloaf, or one of four new varieties. Mini meatloaves are delicious and adorable, but they also are very quick and easy to make, use only Meatloaf is already an inexpensive meal to make, and by making the mini loaves, it's a little easier to. Traditional meatloaf is made with ground beef, pork and veal; here we replace the veal with ground turkey for a tender, flavorful and leaner version of the classic. Mini turkey meatloaf in a skillet is the best weeknight dinner idea!

So that’s going to wrap this up with this exceptional food mike's mini meatloaf & mashed spuds recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!