Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked pork belly in hoisin sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Pork Belly In Hoisin Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baked Pork Belly In Hoisin Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have baked pork belly in hoisin sauce using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked Pork Belly In Hoisin Sauce:
- Prepare hoisin pork
- Get water
- Make ready pork belly
- Make ready bottle of hoisin sauce store bought
Steps to make Baked Pork Belly In Hoisin Sauce:
- Boiled the pork belly skin down for 1 hour then marinate it with mix hoisin sauce and water
- Bake it at 200C for 2 hours or longer depending on the thickness of the pork cover top with foil
So that’s going to wrap this up for this exceptional food baked pork belly in hoisin sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
