Easiest Way to Prepare Super Quick Homemade Pork in Coriander Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork in coriander sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork in Coriander Sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Pork in Coriander Sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have pork in coriander sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork in Coriander Sauce:

1. Get 1 pork fillet (approximately 400g), cut into bite-sized cubes
2. Take 5 tbsp olive oil, extra virgin
3. Prepare 1 lemon (juice only)
4. Make ready 275 grams dry white wine
5. Prepare 2 garlic cloves, crushed
6. Make ready salt
7. Prepare ground black pepper
8. Get 2 tsp heaped coriander seeds, crushed or a large handful of fresh coriander, finely chopped
9. Make ready 300 ml chicken broth

Steps to make Pork in Coriander Sauce:

1. Using a medium bowl, place the pork in it and season with salt and pepper.
2. Pour 3 tablespoons of oil over the meat, followed by the lemon juice and 4 tablespoons of white wine.
3. Sprinkle in either the fresh coriander or seeds. Add in the garlic and mix everything together.
4. Cover the dish with plastic wrap and place in fridge overnight. Stirring together now and again.
5. To cook the meat, heat the remaining 2 tbsp of olive oil in a frying pan and when its hot, add the pork. Cook over a medium heat.
6. Keep an eye on the meat and keep stirring using a wooden spoon, as it will stick to the pan.
7. When the meat is slightly browned, add in the rest of the wine and broth. Reduce the heat to low. Let it reduce to a syrup like consistency. Stirring often. Cook for 3 1/2 hours to 4 hours. Add more water as and when needed, I also added an extra splash of white wine and olive oil.
8. Serve with plain white rice and a green salad or over mash.

So that is going to wrap it up with this exceptional food pork in coriander sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!