25/09/2020 19:17

Recipe of Speedy Brussel Sprouts with bacon

by Jim Gordon

Brussel Sprouts with bacon
Brussel Sprouts with bacon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brussel sprouts with bacon. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Brussel Sprouts with bacon is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Brussel Sprouts with bacon is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have brussel sprouts with bacon using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brussel Sprouts with bacon:
  1. Take 1 lb Brussel Sprouts (halved) TIP: when buying, try to buy the smaller ones. They have a better taste. Or buy them on the stalk.
  2. Prepare 2 tbsp Butter
  3. Get 1/4 lb Bacon
  4. Make ready 2 tbsp Sun dried tomatoes
  5. Make ready 1 as needed Everyday seasoning from Trader Joes (sea salt,mustard seeds, black peppercorns, coriander, onion, garlic,paprika, chili pepper)
Steps to make Brussel Sprouts with bacon:
  1. Cut each strip of bacon in 1/4 in. Cook the bacon on a pan and dry on paper towels. Put aside.
  2. Melt the butter in a pan and add the brussel sprouts for about 4 minutes.
  3. Add the sun dried tomatoes and the seasoning for another 3-4 minutes.
  4. Add the bacon to the pan and mix well and cook for 2 minutes.
  5. Serve and enjoy.

So that is going to wrap this up with this special food brussel sprouts with bacon recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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