Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic parmesan crusty potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Garlic Parmesan crusty potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Parmesan crusty potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Prepare Little potatoes 2-3 lbs (enough to cover tray)
- Take olive oil
- Prepare Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Take Garlic powder
- Get garlic minced
- Get Parmesan cheese
- Get adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that is going to wrap this up for this special food garlic parmesan crusty potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
