26/09/2020 06:47

Simple Way to Make Homemade Heidi's Christmas Cous Cous Salad

by Bessie Mack

Heidi's Christmas Cous Cous Salad
Heidi's Christmas Cous Cous Salad

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, heidi's christmas cous cous salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Heidi's Christmas Cous Cous Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Heidi's Christmas Cous Cous Salad is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook heidi's christmas cous cous salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Heidi's Christmas Cous Cous Salad:
  1. Make ready 2 cup cous cous
  2. Take 2 cup chicken or vegetable stock
  3. Make ready 1 tbsp butter
  4. Make ready 1/2 spanish/red onion, finely diced
  5. Make ready 3 cloves garlic, crushed
  6. Prepare 1 juice of 2-3 lemons
  7. Get 4 tbsp olive oil, extra virgin
  8. Make ready 1/3 cup pistachio nuts, roughly chopped
  9. Prepare 1/2 cup craisins (dried cranberries)
  10. Take 1/4 bunch mint, roughly chopped
Steps to make Heidi's Christmas Cous Cous Salad:
  1. Bring stock to boil, take off heat and add in cous cous. Allow to sit for 5 minutes to absorb all liquid, add in the butter and fluff up with a fork and set aside
  2. Mix together the garlic, lemon juice and olive oil
  3. Place the cous cous in a bowl, stir through pistachios, craisins, onion and mint and as you're stirring it, drizzle through the juice mixture. Serve as a tasty side. Note: it's super quick if you crush the garlic in the food processor, followed with the onion and then the nuts

So that is going to wrap it up for this exceptional food heidi's christmas cous cous salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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