Simple Way to Prepare Ultimate Singapore Noodles (diet version)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, singapore noodles (diet version). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Singapore Noodles (diet version) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Singapore Noodles (diet version) is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook singapore noodles (diet version) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Singapore Noodles (diet version):

1. Take egg noodles dry / 2½ oz .
2. Prepare eggs large hens
3. Take shrimp prawn / king (large, raw and shelled + head and tail off and deveined) / 7 oz .
4. Take red pepper / 2 oz .
5. Take pepper yellow / 2½ oz .
6. Get broccoli (frozen and blanched in boiling water or fresh, florets with stems) / 4½ oz .
7. Take carrot (matchstick size batons) / 2 oz .
8. Get mushroom (sliced fresh) / 4½ oz .
9. Get red onion (sliced) / 2½ oz .
10. Get scallion spring onion / (halved then sliced lengthways) / 2 oz .
11. Prepare water chestnuts (frozen and blanched in boiling water or canned) / 2 oz .
12. Make ready fish sauce
13. Prepare soy sauce and extra as an accompaniment
14. Make ready garlic powder
15. Take ginger dried
16. Take curry powder medium *
17. Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)

Instructions to make Singapore Noodles (diet version):

1. Bring a pan of water to the boil. Add the noodles, bring back to boil and turn down to a strong simmer for 5 minutes. Strain the noodles and run under cold water in the strainer. Rest in the strainer in the empty pan set and set aside.
2. Mix the eggs (beaten) with the fish sauce. Pour into a heated wide base fry pan on medium heat without stirring. When the egg mix has set turn it out on to a clean work surface and cut into strips.
3. Liberally spray a wok or fry pan with the Spray2Cook and put on a high heat until bubbling. Add the shrimp / prawns to the pan. Stir fry until the shrimp pieces are getting pink all over.
4. Add the veg and spray liberally with Spray2Cook. Stir vigorously and spray again and add the garlic, ginger and curry powders.
5. Keep stirring for 3 minutes and then add the noodles. Add them bit by bit separating them out and stirring in on each addition.
6. Add the egg. Stir-fry gently until the noodles are warm remove from the heat and serve immediately.

So that is going to wrap this up for this exceptional food singapore noodles (diet version) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!