Step-by-Step Guide to Make Quick Vegetable pie (vegan cottage pie)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable pie (vegan cottage pie). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetable pie (vegan cottage pie) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegetable pie (vegan cottage pie) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have vegetable pie (vegan cottage pie) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable pie (vegan cottage pie):

1. Take Several large potatoes
2. Make ready diced swede
3. Get onions
4. Take broccoli
5. Make ready Frozen edamame beans
6. Prepare Frozen carrots
7. Get Frozen mushrooms
8. Take garlic
9. Get tomato purée
10. Prepare Gravy
11. Prepare Violife mozzarella
12. Get Violife butter

Instructions to make Vegetable pie (vegan cottage pie):

1. Peel and chop potatoes and boil for 20 minutes
2. Preheat the oven to 180 degrees.
3. Chop all of the veg and put on to boil for 15 minutes.
4. Drain the potatoes and mash with dairy free butter and pepper.
5. Drain the veg but save the water. Place back on the heat and add the garlic, tomato purée and make up some bistro with the water you’ve just drained off from the veg. Stir well.
6. Add your veg to an oven proof dish and layer the mash on top. Add some vegan cheese if you like. Place in the oven for 30-45 minutes until golden brown.

So that’s going to wrap it up with this special food vegetable pie (vegan cottage pie) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!