Simple Way to Make Speedy Mulo Chingri Chechki Radish Prawn Stir Fry Bengali style

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mulo chingri chechki radish prawn stir fry bengali style. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mulo Chingri Chechki Radish Prawn Stir Fry Bengali style is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mulo Chingri Chechki Radish Prawn Stir Fry Bengali style is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mulo chingri chechki radish prawn stir fry bengali style using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mulo Chingri Chechki Radish Prawn Stir Fry Bengali style:

1. Make ready 3-4 radish grated
2. Get 3 tbsp mustard oil
3. Get 10-12 prawns cleaned & tail intact
4. Get 1 tsp nigella seeds
5. Prepare 2-3 green chilies slit
6. Take 1/4 tsp asafoetida
7. Make ready to taste salt
8. Prepare 1/2 tsp turmeric powder
9. Get 1 tsp roasted cumin powder
10. Prepare 1/2 cup coriander leaves, chopped

Steps to make Mulo Chingri Chechki Radish Prawn Stir Fry Bengali style:

1. Heat 2 tbsp. oil in a pan and fry the prawns slightly till it changes colour. Drain and keep aside.
2. Temper the same oil with nigella seeds, green chilies & asafoetida. Saute for a few seconds.
3. Add all the dry spices and the grated radish. Mix well & stir fry till well cooked and dry.
4. Add the coriander leaves, fried prawns & 1 tsp. raw mustard oil. Give it a stir.
5. Serve, preferably with hot steamed rice.

So that’s going to wrap this up with this special food mulo chingri chechki radish prawn stir fry bengali style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!